Island hopping in East Africa

From Zanzibar we continued our island exploration first in Pembe, Tanzania then Lamu, Kenya. Our tans needed to be refreshed but its kind of hard in muslim countries where skin is definitely not in.

In Pembe there was nothing to do but dive in their hurricane class currents and wait for the next home cooked dinner. Seriously, its so untouristed that there is literally nothing to do but watch each other perspire in the heat. We did a lot of that because the power would sporadically go out, alot taking the oscillating fans out with it.

From there we flew back to the mainland and took the long bum bruising bus ride to Lamu. This small island off the coast of Kenya is still deep in swahili culture but the tourists were running rampant. That detracted the charm of the island for me but they had awesome fresh fruit drinks for basically free. Our favorite combo was mango and passion fruit. The crab was barely edible though, but the seafood samosas were deliciously dripping in grease. Atleast here the electricity rationing was scheduled so we could plan ahead for dark, dark nights.